Stainless steel saucepan
A stainless steel saucepan is a practical vessel that will prove useful when preparing smaller portions of food and for everyday cooking. It is perfectly suited for preparing sauces, heating soups, cooking vegetables and side dishes, ensuring convenience of use every day.
Made of stainless steel, the saucepan stands out for its durability and resistance to intensive use. The multi-layer base supports even heat distribution, which promotes efficient food preparation. The ergonomic handle ensures comfort while carrying and stirring ingredients, and the universal character of the vessel makes it fit perfectly in any kitchen. This is functional equipment for people who value practical and durable solutions.
Three-layer capsule bottom
The use of an aluminum layer between the steel ensures instant and even heating of the vessel over the entire surface.
Full compatibility
The saucepan works on all types of hobs, including induction, and can be safely used in the oven.
Hygienic stainless steel
The material does not react with food and is easy to clean: the vessel is dishwasher safe.
Practical internal scale
Capacity markings on the wall make it easy to measure liquids directly in the vessel, which speeds up work in the kitchen.
Manufacturer
Dajar Sp. z o.o.
ul. Połtawska 6
75-072 Koszalin
e-mail: [email protected]
Safety information
This product can be used safely and in the manner specified by the manufacturer only based on the instructions for use and maintenance, recommendations, warnings, or safety information placed on the product or its packaging or attached to the product.
